These practical courses are designes for teachers and SME staff working in tourism, hospitality, and catering. Developed with local Sicilian businesses, the training provides hands-on experience and real-world tools to improve both teaching and service quality.

Target Group – Teachers in tourism and hospitality education; SME staff in tourism-related sectors.

Objectives – To strengthen professional skills in customer service, marketing, and tourism education through real-life examples and local collaboration.

Methodology – The training combines expert-led sessions, workshops, and field visits to local hotels and restaurants to apply theory in practical settings.

Training Outcomes
By the end of the courses, participants will:

• Better understand tourism operations and service standards;
• Improve practical teaching methods in tourism-related subjects;
• Gain tools for business development and customer engagement;
• Build international experience and networks in the tourism sector.

You can choose one of the courses in the list below and download the suggested program. If you don’t find in the list the training that fits to your needs, feel free to contact us at epcsupport@eprojectconsult.com